Simon Abrahams has been busy helping to edit ‘James Martin’s Mediterranean’ for the Good Food Channel.
This series put James Martin’s culinary skills to the test, as he shows us how to source and cook local cuisines, whilst sailing around the Mediterranean From the Greek islands to the Spanish Balearics. Every episode will see James sail into a different port, where he will meet a handful of local chefs, farmers and ex-patriots, who will introduce him to fresh, locally sourced ingredients, before he cooks
Editor: Simon Abrahams
Production Company: Passion Distrubution
Broadcaster: Good Food Channel